Giardiniera with Ham and White Beans
This recipe is a nod to the pickled vegetables (giardiniera) in the Gramercy Tavern salad. Grace Parisi quickly soaks baby cauliflower in vinegar and sugar, then combines it with snap peas, white beans, ham and sunflower seeds to create a unique main-course dish. Tips from the F&W Test Kitchen More Pickled Vegetables
July 2010