For a relaxing vacation snack, Ludo showcases vegetables with a simple yet flavorful garlic aioli that is still safe for a romantic date.

Ludo Lefebvre

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Recipe Summary

Yield:
1 cup of aioli
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a pan, add half of the mashed garlic and dry white wine.  Reduce “au sec” (almost dry).

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  • In a mixing bowl, or a stand mixer, whisk together Dijon mustard, kosher salt, egg yolks with the other half of the raw garlic.

  • Slowly add olive oil while whisking until emulsified.  Add the cooked garlic when cooled.

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