5 Ninth • New York CityMixologist and cocktail historian David Wondrich adapted this recipe from a 1930s drink called the MacKinnon after the family that owned Drambuie.Plus: Ultimate Cocktail Guide

David Wondrich

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Recipe Summary test

Yield:
makes 1 drink
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Fill a cocktail shaker with ice. Add the rum, Drambuie, lemon juice and bitters and shake well. Strain into an ice-filled highball glass and top with the club soda.

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