Frost Nip

Name: Frost Nip
Yield: 8 drinks
Ingredients: 2 cups Sauvignon Blanc; 1 cup gin; ¾ cup fresh grapefruit juice; ¼ cup maraschino liqueur; ¼ cup simple syrup; Lemon twists (for garnish)

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Mixing cocktails one by one is exceedingly impractical at a big party. Instead, F&W's Nick Fauchald suggests this pitcher drink. More Drinks for a Crowd

By Nick Fauchald

December 2007

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Recipe Summary

Yield:

8 drinks

Ingredients

2 cups Sauvignon Blanc
1 cup gin
¾ cup fresh grapefruit juice
¼ cup maraschino liqueur
¼ cup simple syrup
Lemon twists (for garnish)

Directions

Step 1

Fill a pitcher with ice. Add the wine, gin, juice, liqueur and simple syrup. Stir well and strain into 8 chilled cocktail glasses. Garnish each drink with a lemon twist.

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Frost Nip

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Frost Nip

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Frost Nip