Forget the Winter

Name: Forget the Winter
Yield: 1
Ingredients: 1 ounce Trinidadian rum; 3/4 ounce ruby port; 1/2 ounce Jamaican rum; 3/4 ounce fresh lime juice; 3/4 ounce Simple Syrup; 1/4 ounce Peychaud’s bitters; 1/4 ounce Angostura bitters; Ice

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For this bright and refreshing drink, Paul McGee mixes in ruby port for its rich, dark-fruit flavors; two kinds of rum; and both Peychaud’s and Angostura bitters for balance. Slideshows: Rum Drinks

By Paul McGee

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Credit: © Lucas Allen

Recipe Summary

Yield:

Ingredients

1 ounce Trinidadian rum
3/4 ounce ruby port
1/2 ounce Jamaican rum
3/4 ounce fresh lime juice
3/4 ounce Simple Syrup
1/4 ounce Peychaud’s bitters
1/4 ounce Angostura bitters
Ice

Directions

Step 1
In a cocktail shaker, combine all of the ingredients except ice. Fill the shaker with ice and shake well. Strain into a chilled ice-filled collins glass.

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Forget the Winter

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Forget the Winter

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Recipe Summary

Ingredients

Directions

Reviews

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