Recipes Drinks Cocktails Focoso Be the first to rate & review! Arcodoro & Pomodoro * DallasAt Arcodoro & Pomodoro, grappa di fragola, a strawberry-infused grappa, replaces the muddled strawberry and unflavored grappa that are called for here.Plus: Ultimate Cocktail Guide By Food & Wine Editors Updated on June 30, 2021 Print Rate It Share Share Tweet Pin Email Yield: 1 drink Ingredients 3 ounces chilled prosecco Ice 2 drops of grenadine 1 ounce grappa 1/2 ounce dry vermouth 1 strawberry Directions In a cocktail shaker, lightly muddle the strawberry. Add the grappa, dry vermouth, grenadine and ice and shake well. Strain into a chilled flute and top with the prosecco. Rate it Print