You will need a mandoline to thinly slice the vegetables. Plus: More Vegetable Recipes and Tips
How to Make It
Step 1
In a bowl, whisk the lemon juice with the honey, ginger and garlic; season with salt and pepper. Whisk in the oil.
Step 2
Using a mandoline on a very thin setting, slice the cucumber, kohlrabi and beet. Stack the slices and cut them into matchsticks.
Step 3
Toss the kohlrabi and cucumber with the cabbage and bean sprouts, then with the dressing; season with salt and pepper. Toss in the beet and serve.
