Fettuccine with Chicken, Spinach, and Creamy Orange Sauce
Just one tablespoon of cream per person gives this fettuccine a luxurious taste and texture.Plus: More Pasta Recipes and Tips
A zippy white wine with good acidity will pair nicely with the spinach and orange flavors. Look for an Italian Arneis or a Pinot Grigio from the Collio region. Or, for something completely different, select a white Graves from France.