© Christina Holmes
Combining an abundance of super-crunchy, perfectly in-season vegetables in a creamy, lemony dressing is a fun and delicious way to reimagine a slaw. Slideshow: Great Recipes Featuring Fall Produce
How to Make It
Step
In a large bowl, combine the snow peas, bell pepper, zucchini, yellow squash, beets, watercress and scallions. In a small bowl, whisk the lemon juice with the mayonnaise and oil and season with salt and pepper. Add the dressing to the vegetables and toss. Serve right away.
