Falafel-Spiced Pecans
Toasting nuts briefly in the oven makes them crispy but tossing them with falafel mix first makes them even crunchier. You can substitute walnuts in place of the pecans here. Cocktail Party Recipes
May 2005
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© Rick Lew
Recipe Summary
Ingredients
Directions
Make Ahead
The pecans can be stored at room temperature for up to 1 week.
Notes
Add the cayenne pepper to the spice mixture a tiny pinch at a time. Dip a buttered pecan in the mixture after each pinch and taste, then proceed with the recipe when you've reached your preferred level of heat.