Berry thinks the cooling coconut milk and honey in the Equinox make it great with spicy Thai stir-fries or Asian curries.Plus: Ultimate Cocktail Guide

Jeff Berry

Gallery

Recipe Summary

Yield:
Makes 1 drink
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Fill a cocktail shaker with ice. Add all of the remaining ingredients except the garnishes and shake well. Pour (don't strain) into a chilled rocks glass and garnish with the lime wedge and orchid.

    Advertisement
Advertisement
Advertisement