El Deh Effe
Sponsored Recipe: This creative tequila cocktail gets a subtly spicy kick from a jalapeño-infused agave syrup; vermouth and amaro add complexity. Slideshow: Tequila Drinks
June 2014
Gallery
© Patrón
Recipe Summary
Ingredients
Directions
Notes
Jalapeño-infused agave: Steep diced jalapeños in hot water for 5 minutes. Test to make sure you have achieved the desired level of heat; if not, allow it to sit longer, tasting every minute. Strain the jalapeños, and discard. Stir the jalapeño water into the agave nectar and chill.