Sponsored Recipe: This creative tequila cocktail gets a subtly spicy kick from a jalapeño-infused agave syrup; vermouth and amaro add complexity. Slideshow:  Tequila Drinks 

Food & Wine
June 2014

Gallery

© Patrón

Recipe Summary

total:
15 mins
Yield:
Makes 1 drink
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients in a mixing glass. Add ice and stir. Strain into a cocktail coupe and serve immediately.

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Notes

Jalapeño-infused agave: Steep diced jalapeños in hot water for 5 minutes. Test to make sure you have achieved the desired level of heat; if not, allow it to sit longer, tasting every minute. Strain the jalapeños, and discard. Stir the jalapeño water into the agave nectar and chill.