Eggplant and Toasted Almond Salad
The Turkish name for this creamy salad is nazkatun, which means dainty women. The yogurt needs to drain for at least 4 hours, so plan accordingly. More Terrific Salads
April 2001
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Recipe Summary
Ingredients
Directions
Make Ahead
The eggplant salad can be refrigerated for up to 4 hours.
Notes
Middle Eastern shops sell thick yogurt that has already been drained. Substitute 3/4 cup of store-bought thickened yogurt in Step 4.
1/4-cup serving Calories 119 kcal, Total Fat 7.8 gm, Saturated Fat 1.6 gm, Protein 4 gm, Carbohydrates 10 gm.