Dumpling Dipping Sauce

Name: Dumpling Dipping Sauce
Total time: 5 min
Yield: Makes 1 cup
Ingredients: ½ cup soy sauce; ½ cup rice vinegar; 1 tablespoon Chinese chile garlic sauce; 1 teaspoon toasted sesame oil

5,337 Ratings

This easy, flavorful dipping sauce is the perfect condiment for a range of homemade or store-bought dumplings.

By Grace Parisi

May 2010

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Read the full recipe after the video.

Recipe Summary

active:

5 mins

total:

5 mins

Yield:

Makes 1 cup

Ingredients

½ cup soy sauce
½ cup rice vinegar
1 tablespoon Chinese chile garlic sauce
1 teaspoon toasted sesame oil

Directions

Step 1
In a small bowl, whisk the soy sauce with the rice vinegar, chile-garlic sauce and sesame oil, then serve.

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Make Ahead

The dipping sauce can be refrigerated for up to 3 days.

Serve With

• Pork-and-Kimchi Dumplings

• Chicken-and-Lemongrass Dumplings

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Dumpling Dipping Sauce

Gallery

Recipe Summary

Ingredients

Directions

Make Ahead

Serve With

Reviews

All Reviews for Dumpling Dipping Sauce

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Dumpling Dipping Sauce

Gallery

Recipe Summary

Ingredients

Directions

Make Ahead

Serve With

Reviews

All Reviews for Dumpling Dipping Sauce