Doenjang Cream Cheese Corn
Taleggio adds a funky flavor to this rich and creamy corn dish, served at Atoboy in New York City and inspired by a fresh corn banchan (side dish). Doenjang (Korean soybean paste); smoky bacon; and yondu, a gluten-free soy sauce alternative, add layers of salty, savory depth. Purchase doenjang and yondu at Korean groceries or on Amazon.
July 2019