Devil's Food Snacking Cake
At NYC’s Mah-Ze-Dahr Bakery, Umber Ahmad and Shelly Acuna Barbera make one of the most perfect chocolate cakes ever: It’s rich, moist and not too sweet, with a deeply chocolaty whipped ganache frosting. Slideshow: More Cake Recipes
March 2017
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Credit:
© John Kernick
Recipe Summary
Ingredients
Directions
Notes
Crispy chocolate pearls are available at specialty food shops and from amazon.com.