Recipes Daiquiri Be the first to rate & review! Porcupine * New York City This century old classic was invented in the seaside village of Daiquirí, near Santiago de Cuba. Plus: Ultimate Cocktail Guide By Food & Wine Editors Updated on November 8, 2022 Print Rate It Share Share Tweet Pin Email Yield: 1 drink Ingredients Ice 1 1/2 ounces light rum 1/2 ounce fresh lime juice 1 teaspoon Simple Syrup Directions Fill a cocktail shaker with ice. Add the rum, lime juice and Simple Syrup and shake vigorously. Strain into a chilled martini glass. Rate it Print