The cucumber-infused tequila is refreshing in a margarita and also makes a great punch. Slideshow: Perfect Party Punches
How to Make It
Step
In a large pitcher or mason jar, combine the sliced cucumbers and the tequila. Cover and let stand at room temperature for 24 hours. Strain the tequila into a clean pitcher or jar; discard the cucumbers.
Make Ahead
The cucumber-infused tequila can be stored at room temperature or chilled for up to 3 months.
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Aggregate Rating value: 0
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Best Rating: 5
Author Name: bettyboop49
Review Body: do you peel the skin off the cucumber.or leave it on? they wax the hell out of them. but i guess it'll go down smoother!
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Date Published: 2016-10-27
