Rating: 5 stars
5520 Ratings
  • 5 star values: 5520
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Best New Chef 2010: Mike Sheerin
Mike Sheerin
July 2010

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Recipe Summary test

total:
15 mins
Yield:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, toss the diced cucumbers with the white wine vinegar and olive oil and season with salt and pepper. Add the halved cherries and cilantro leaves, toss lightly and serve.

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Make Ahead

The salad can be refrigerated for up to 4 hours.

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