Crispy Salmon with Fennel Slaw
The skin on this luscious fish is as crisp as a potato chip. The secret: cooking the salmon fillets skin side down—no flipping necessary. Slideshow: Salmon Recipes
April 2014
The skin on this luscious fish is as crisp as a potato chip. The secret: cooking the salmon fillets skin side down—no flipping necessary. Slideshow: Salmon Recipes