Creole Beer Nuts
These not-too-sweet pecans are coated with a potent mix of garlic powder, cayenne and dried herbs. Beaten egg white creates a terrific crust on the nuts as they bake. Slideshow: Tasty Snacks to Try
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Recipe Summary
Ingredients
Directions
Make Ahead
The Creole Beer Nuts can be stored in an airtight container for up to 1 week.
Notes
Creole seasoning is a blend of spices popular in Louisiana cooking that often includes paprika, garlic powder, onion powder, cayenne pepper and dried herbs like oregano and thyme. It is available at most grocery stores and online at amazon.com.