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This is a variation on a cocktail-party classic. Slideshow:  Cocktail Party Recipes 

Melissa Clark
December 2002

Gallery

Credit: © Fredrika Stjärne

Recipe Summary test

active:
20 mins
total:
50 mins
Yield:
MAKES ABOUT 2 1/2 CUPS
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a food processor, pulse the cilantro, scallions, garlic and jalapeño until finely chopped. Add the spinach, mayonnaise, cream cheese, lime juice and salt to taste and process until smooth. Add the shrimp and pulse until finely chopped. Transfer the dip to a bowl and refrigerate until chilled before serving.

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