This riff on Ranch dressing is tangier than the original. It's delicious on crisp vegetables like romaine lettuce and cucumbers. More Salad Dressing Recipes

Grace Parisi
September 2013

Gallery

Recipe Summary

total:
10 mins
Yield:
MAKES 1 CUP
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a blender, puree the goat cheese with the water, mayonnaise, vinegar and olive oil. Season the dressing with salt and pepper. Serve or refrigerate.

    Advertisement

Make Ahead

The recipe can be refrigerated for up to 3 days.

Advertisement
Advertisement