Creamy Beet Dip with White Crudités
With its psychedelic color, this hot-pink beet dip is fun to serve with white and pale green vegetables like cauliflower and fennel. A little bit of honey and vinegar amps up the beet flavor.Plus: F&W's Appetizers Cooking Guide Party Dips and Spreads
The beet dip can be refrigerated for up to 3 days.
Cauliflower, endive, celery, fennel, toasted baguette slices and pita chips.
Earthy, fruity sparkling rosé from Burgundy: NV Louis Bouillot Perle d'Aurore Crémant de Bourgogne Rosé Brut.