Active Time
Total Time
15 MIN
Serves : 4 cups

This super-simple, uncooked cranberry-orange relish is a perfect for making ahead. Serve it alongside your favorite Thanksgiving turkey and stuffing for a classic Thanksgiving spread.

Related: Ultimate Thanksgiving Guide

How to Make It


In a food processor, pulse the orange with the cranberries until very finely chopped. Scrape the mixture into a medium bowl and stir in the sugar. Cover and refrigerate. Serve chilled or at room temperature.

Make Ahead

The relish can be refrigerated for 1 week.

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