"Coffee has a much more complex flavor than most people realize," says mixologist Sebastian Reaburn. He brings out its nuances here by adding sage and orange peel. Slideshows:  More Nonalcoholic Drinks 

Sebastian Reaburn

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Credit: © Frances Janisch

Recipe Summary test

Yield:
Makes 1 drink
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Fill a cocktail shaker with ice. Add all of the remaining ingredients except the club soda and garnishes and shake well. Double strain into an ice-filled highball glass and stir in the club soda. Garnish with the remaining sage leaf and the twist.

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