Cod with Tomato Ginger Sauce
Though you can put this simple tomato sauce together in a matter of minutes, it has a surprisingly complex flavor. The sauce will seem thick, but the juices that come from the fish during cooking will thin it to just the right consistency. Slideshow: Quick Fish
Fish Alternatives Other relatively firm, thick fillets or steaks that would be good include orange roughy, grouper, and halibut. Variation Cod with Spicy Tomato Ginger Sauce: Add 1 chopped jalapeño pepper to the sauce along with the fresh ginger.
Look for an acidic white without too much personality, so the wine won't get in the way of the tomato ginger sauce. Try a Portuguese Vinho Verde or a refreshing French Côtes de Gascogne.