Justin Chapple’s Classic Pimento Cheese is easy to whip up by hand, but you can always use a food processor to gently pulse all of the ingredients together. Be careful not to over-mix them; the cheese and peppers add nice texture to the dip.
Slideshow: More Pimento Cheese Recipes
How to Make It
Step
In a medium bowl, combine the cheddar cheese with the pimentos, mayonnaise, onion and Tabasco. Stir until well incorporated. Season with salt.