Justin Chapple’s Classic Pimento Cheese is easy to whip up by hand, but you can always use a food processor to gently pulse all of the ingredients together. Be careful not to over-mix them; the cheese and peppers add nice texture to the dip. Slideshow: More Pimento Cheese Recipes 

Justin Chapple
Justin Chapple

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Recipe Summary

total:
10 mins
Yield:
2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, combine the cheddar cheese with the pimentos, mayonnaise, onion and Tabasco. Stir until well incorporated. Season with salt.

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