© Tina Rupp
How to Make It
Step
Shake, strain, and serve over ice in an old-fashioned glass.
Aggregate Rating value: 5
Review Count: 1
Worst Rating: 0
Best Rating: 5
Author Name: Barbara Morris
Review Body: Followed the recipe, including the simple syrup. Perfect balance of sweet and sour.
Review Rating: 5
Date Published: 2017-06-08