Citrus-Granita and Orange-Mousse Parfaits
"I love a hot fudge sundae, but this is more refreshing," says Jimmy Bradley about this light, citrusy mousse layered with orange granita and chopped almonds. More Frozen Desserts More Fruit Desserts
April 2010
Gallery
Credit:
© John Kernick
Recipe Summary
Ingredients
Directions
Make Ahead
The assembled parfaits can be frozen for up to 2 days. Let stand in the refrigerator for 30 minutes to soften slightly before serving.
Suggested Pairing
It's delicious with a bright, lively Cuvée Brut, an Italian sparkling wine made in the same manner as Champagne.