© Todd Porter & Diane Cu
Spiced with fragrant cinnamon and sweetened with brown sugar, this simple acorn squash is the perfect side dish. Slideshow: Delicious Squash Recipes
How to Make It
Step 1
Preheat oven to 400°. Line a baking pan with parchment paper.
Step 2
Combine the melted butter, brown sugar, cinnamon, nutmeg and salt. Coat the acorn squash with the cinnamon sugar mixture.
Step 3
Place the acorn squash on the prepared pan. Roast for 20 minutes, turn the squash over, and continue roasting for 10 minutes or until tender.
