Recipes Drinks Cocktails Cider Car Be the first to rate & review! Appley Calvados, hot apple cider and cinnamon sugar make this spin on the sidecar a great fall drink. More Warming Drinks By Todd Thrasher Todd Thrasher Instagram Todd Thrasher is the founder of Potomac Distillery and Thrasher's Rum. For over a decade, the barman and sommelier-turned-distiller was at the forefront of the artisanal cocktail movement in D.C. and Virginia, operating such popular spots as the speakeasy PX in Old Town. Food & Wine's Editorial Guidelines Updated on March 28, 2015 Print Rate It Share Share Tweet Pin Email Yield: 1 drink Ingredients Cinnamon Sugar 2 tablespoons sugar 2 tablespoons ground cinnamon cocktail 1 lime wedge 1 1/2 ounces Calvados, preferably Busnel 1/2 ounce Cointreau or other triple sec 5 ounces hot apple cider Directions Make the cocktail Combine the sugar and ground cinnamon. Moisten the outer rim of a heatproof mug with the lime wedge and coat lightly with the cinnamon sugar. Add the Calvados, Cointreau and hot apple cider and stir well. Rate it Print