Chilled English Pea Soup with Extra-Virgin Olive Oil
This soup gets all its flavor from the peas. If you can't find really sweet fresh ones, you're better off with frozen baby peas. Cold Soup Recipes
The soup can be prepared through Step 2 and refrigerated for up to 1 day. The croutons can be stored in an airtight container for up to 3 days.
Try a Blanc de Blancs. This elegant wine harmonizes beautifully with the delicate taste of English peas.