Rating: 5 stars
5496 Ratings
  • 5 star values: 5496
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
  • 5,496 Ratings

This innovative salad has incredible flavor complexity given that it takes just 15 minutes to make. Recipe Tips from F&W Editors Make-Ahead Picnic Salads

August 2010

Gallery

Recipe Summary

total:
15 mins
Yield:
10
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large bowl, combine the yogurt with the cumin, garlic, lime juice and vinegar. Fold in the chickpeas and season with salt.

    Advertisement
  • Arrange the arugula in an even layer on a large platter. Spread the dressed chickpeas on top. Garnish with the scallion slices and roasted pumpkin seeds and serve right away.

Make Ahead

The dressing can be refrigerated overnight.

Advertisement