Chicha Morada
Chicha morada, a refreshing sweet-tart Peruvian drink, gets its gorgeous hue from dried purple corn. Garnished with chunks of pineapple and apple and spiced with cinnamon and cloves, this sangria-like mocktail is the perfect summer drink. Slideshow: More Party Punch Recipes
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Credit:
© Abby Hocking
Recipe Summary
Ingredients
Directions
Make Ahead
The recipe can be prepared through Step 2 and refrigerated for 4 days.
Notes
Dried purple corn is available from amazon.com.