Success! The video was a great help. Also, love your enameled baking pan ;)
Nobody I know is Czech but everyone I know in the Chicagoland area makes kolaches for Christmas. If you wait too long to buy the Solo canned filling, it’s impossible to find since it’ll be quickly sold out before Thanksgiving. Friends from all over the US also make these so..I dint know why you dint think these are common. Around here they’re usually made folded over. Solo website also has recipes. Tried to print the recipe and 2 pages are of the article instead of the recipe. But at least the photo shows. Other recipes no photo will print
Excellent dough that was just as easy to handle as you said. I think my baking sheet must be bigger than yours because I didn't get much touching between the rolls. Maybe I should have used my smaller jelly roll pan. Still they were excellent. Thanks for the video 👍
These were delicious! We live in Texas so kolaches are a big deal and these got rave reviews! I used strawberry jam. You can taste the lemon in the cream cheese and, although I’m not a huge citrus person, it provided a nice break to the sweetness. I will definitely try these in the future with different flavors. This was a great project and very satisfying as the dough is fairly forgiving. The video is as also extremely helpful. Would love to see a recipe for savory kolaches! I believe those may technically by klobasniks!
These were delicious! A little time consuming but well worth it.
This kolache recipe is so good my kids love them, I used strawberries instead of cherries, great recipe👍🏼
I made this recipe last night. They were a big hit with my family. I upped the subtle lemon flavor in the cream cheese filling. Delicious!
I've been looking for a great kolache recipe. My grandmother used to make them and we have had some issues in adapting her recipe. I made these today with my grandaughter's help (she's 3), and the finished product was outstanding. I used Chukkar Cherry Pie Filling ( a Washington State company) for the filling, but will do apricot, poppy seed and blueberry in the future. The video was extremely helpful for getting the consistency of the dough just right.