Cheddar-and-Onion Smashed Burgers
Use a spice grinder to pulse 3 tablespoons bonito flakes, 1/2 ounce crumbled dried kombu, and 1/2 ounce dried shitake mushrooms into a powder. Keep in a sealed jar at room temperature for up to 2 months. Makes 2 1/2 ounces.
Beer Hoppy pale ale: Dale's Pale Ale.
Wine Juicy, peppery California Zinfandel.