Name: Cheater's Chutney
Ingredients: 2 tablespoons cider vinegar; 2 tablespoons golden raisins; 1/2 teaspoon minced peeled fresh ginger; 1/2 teaspoon curry powder; 1/2 cup apricot preserves; 1 scallion, minced; Salt

Cheater's Chutney — Photo: © John Kernick

Yield:

makes about 3/4 cup

Ingredients

2 tablespoons cider vinegar
2 tablespoons golden raisins
1/2 teaspoon minced peeled fresh ginger
1/2 teaspoon curry powder
1/2 cup apricot preserves
1 scallion, minced
Salt

Directions

In a small saucepan, combine the vinegar, raisins, ginger and curry powder and simmer over low heat until the vinegar has evaporated, about 2 minutes. Stir in the apricot preserves and scallion and season with salt. Let cool. Use on grilled ribs, chicken or lamb.

Make Ahead

The chutney can be refrigerated for up to 1 week.