The chutney can be refrigerated for up to 1 week.
Thank you so much for this recipe!! I wanted chutney with my curry but did not feel like leaving the house.....so I used dried tart cherries, apple cider vinegar, and strawberry jam instead of what was listed, but followed all other instructions. It turned out pretty well! Anyhow I'm so excited to try it with apricot next time because I can just imagine the flavor! Thank you thank you!!!Read More