Mixologist Patricia Richards swaps honey-sweetened yellow Chartreuse (a spicy herbal liqueur) for the usual grenadine in her simple Gin Daisy variation. Slideshows: More Reinvented Classic Cocktails
In a cocktail shaker, combine the gin, yellow Chartreuse, lemon juice, agave nectar and orange bitters. Fill the cocktail shaker with ice and shake well. Strain into a chilled martini glass and garnish with the cherry.
The martini glass is so amazing. Can you share we can get it?