Charred Corn Salad with Mint, Parsley and Cilantro
Yotam Ottolenghi loves mixing unorthodox ingredients, like lime juice, jalapeño and maple syrup, into his Middle Eastern food. Slideshow: Cooking with Herbs
September 2012
Yotam Ottolenghi loves mixing unorthodox ingredients, like lime juice, jalapeño and maple syrup, into his Middle Eastern food. Slideshow: Cooking with Herbs
One of our favorites! Great side to skirt steak, pulled pork, or grilled chicken. It also works as a topping for tacos!
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