LIVE

Gallery

Recipe Summary

Yield:
1 cup
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place tea bags in a heatproof jar and add water. Let steep 3 minutes, and then remove bags and stir in sugar until dissolved. Let syrup cool before using. Syrup can be covered and chilled for up to 1 month.

    Advertisement
Advertisement