Celery-and-Endive Salad with Lemon and Parmesan

Name: Celery-and-Endive Salad with Lemon and Parmesan
Total time: 10 min
Yield: 4
Ingredients: 2 heads endive, thinly sliced crosswise; 1 celery stalk, thinly sliced; 1/2 ounce Parmigiano-Reggiano shavings; 1 1/2 tablespoons extra-virgin olive oil; 1 1/2 teaspoons fresh lemon juice; Kosher salt and freshly ground pepper