How to Make It
Light a grill. When the fire is medium hot, grill the bread for 2 minutes per side, or until nicely browned and crisp.
Give each diner a garlic clove and half a tomato. Have them rub their toast with the garlic, then with the cut tomato. (The idea is to apply a thin film of tomato on the bread.) Then they can drizzle their toast with olive oil, sprinkle on some salt and pepper and eat.