Use this syrup to make the Cardamom Cooler cocktail.Plus: Ultimate Cocktail Guide

November 2005

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Recipe Summary test

Yield:
Makes 8 ounces of syrup
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Ingredients

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Directions

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  • In a heatproof bowl, steep the crushed cardamom pods in the hot Simple Syrup for at least 2 hours. Strain and refrigerate for up to 5 days.

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