Caramelized Almond Tart
This cookie-like tart has a crust that resembles chewy shortbread.Plus: More Dessert Recipes and Tips
March 2002
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Recipe Summary
Ingredients
Directions
Make Ahead
The tart shell can be made 1 day ahead and stored overnight at room temperature in an airtight container.
Suggested Pairing
A tawny has a fine acidity that's a great balance to this buttery tart. Chill the wine slightly to highlight its exotic complexity.