No. 9 Park, BostonThis cocktail gets its spicy, slightly nutty flavor from rooibos, a South African shrub used to make tea. More Great Pitcher Drinks
In a pitcher, combine the gin, Rosemary-Rooibos Syrup and lemon juice and refrigerate until chilled, at least 1 hour. Stir well and strain into ice-filled collins glasses. Garnish with the rosemary sprigs.