Zig Zag Cafe • Seattle Zig Zag owners Ben Dougherty and Kacy Fitch and bartender Murray Stenson love obscure and out-of-print bartending books. This drink comes from one of their favorites: Jones's Complete Barguide, published in 1977. Plus: Ultimate Cocktail Guide
How to Make It
Step
Fill a cocktail shaker with ice. Add all of the remaining ingredients except the cherry and orange twist. Stir and strain into a chilled coupe. Garnish with the cherry and orange twist.
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