Cannabis-Infused Brioche French Toast
Editor’s Note: This recipe has been modified from the version developed by Jessica Koslow to include cannabutter instead of regular butter. You’ll find the original non-cannabis recipe here. Jessica Koslow started making jam in Los Angeles and soon developed such a huge following that she had to expand her business; thus, Sqirl was born. This recipe is just one of the showcases for jam you’ll find there. Slideshow: More French Toast Recipes