Active Time
Total Time
05 MIN
Serves : 1

Greg Buttera and Stephen Cole prefer light, smooth Canadian whisky for their Cabin in the Woods. They give the drink depths of orange flavor with orange Curaçao, orange bitters and an orange twist that's pinched over the drink to squeeze out the essential oils in the peel. Plus: More Cocktail Recipes

How to Make It


In a mixing glass, combine all of the ingredients except ice and the twist; fill with ice and stir well. Strain into a chilled coupe. Pinch the twist over the drink; discard.

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