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  • 4,628 Ratings
Melissa Rubel Jacobson
April 2013

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Recipe Summary

total:
25 mins
Yield:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large skillet, melt the butter. Add the leeks and thyme sprigs and cook over moderately low heat, stirring occasionally, until the leeks are very tender, about 15 minutes. Discard the thyme sprigs. Season the leeks with salt and pepper and serve.

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